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UK Food Shortages

23 February 2023

Lead MP

Therese Coffey

Debate Type

Ministerial Statement

Tags

UkraineBrexitEnergyBusiness & TradeAgriculture & Rural AffairsParliamentary Procedure
Other Contributors: 18

At a Glance

Therese Coffey raised concerns about uk food shortages in the House of Commons. A government minister responded. Other MPs also contributed.

How the Debate Unfolded

MPs spoke in turn to share their views and ask questions. Here's what each person said:

Government Statement

UkraineBrexitEnergyBusiness & TradeAgriculture & Rural AffairsParliamentary Procedure
Government Statement
The United Kingdom has a resilient food supply chain, as demonstrated during the covid-19 response. Recent disruptions in fruit and vegetable supplies from Spain and north Africa due to seasonal weather have prompted retailers such as Asda, Morrisons, Aldi, and Tesco to apply item limits on certain products. In 2021, imports from Spain amounted to over £1.5 billion-worth of fruits and vegetables, while Morocco contributed £340 million. Home production accounted for around 17% of tomatoes in 2021. The government is closely monitoring the situation and working with industry bodies to understand impacts and mitigation plans. The Minister for Food, Farming and Fisheries will convene a roundtable with retailers to explore their contractual models and contingency plans. Acknowledging pressures from factors like the Ukraine invasion and avian influenza, the department has taken measures such as cutting tariffs on feed costs and improving compensation schemes. The Department for Environment, Food and Rural Affairs (Defra) continues to review the market through various engagement forums.

Shadow Comment

Jim McMahon
Shadow Comment
Thanking Mr Speaker for granting an urgent question on food security, Jim McMahon criticised the government's response as detached from reality. He acknowledged external factors like covid-19, Brexit, Ukraine conflict, and energy prices but emphasised the need to address what is within the government’s control. Citing examples such as changes in direct payments that undercut farmers and inadequate support for businesses affected by avian flu, McMahon highlighted a 1 billion reduction in egg production due to the pandemic. He stressed the importance of viewing food security as national security and called for an end to short-term measures and a long-term plan.
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